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For best results, use one teaspoon of loose tea for each cup of boiling water. Steep 3 - 5 minutes to desired strength.
For delicious iced tea, steep 2 teaspoons of loose tea for each cup of boiling water for 5 minutes. Dilute with equal amounts of water and chill. If desired, sweeten with a simple syrup made by blending equal parts of sugar and hot water.
Teas are best when used within one year of purchase. To protect teas from the damaging effects of air and light, tea should be stored in opaque, airtight containers. We use resealable foil bags that keep your tea fresh and delicious.